by Chef Shilarna Vaze (Chinu)
Spicy and flavourful, this rice preparation is to die for
Prep Time: 30 minutes
An English baked version of the popular Indian chawal ki kheer
Prep Time: 35 minutes
This pulao is bursting with flavour, it’s green and it’s nutritious too
Prep Time: 1 hour
by Chef Shantanu Gupte
Cottage cheese and vegetable pulao – healthy and tasty
Enriched with dried fruits, this pulao is fit for a king
Prep Time: 15 minutes
When you are feeling lazy to cook and want a one meal dish, just cook this tehri and enjoy
by Chef Saransh Goila
Mushroom pulao with a gentle flavour of fresh mint served garnished with parmesan cheese
